Perry’s Steakhouse & Grille and Perry’s Italian Grille recently celebrated the success of Houston Restaurant Weeks. Over 26,000 people across the Houston area joined Perry’s in support, more than tripling the total Perry’s donation from 2011 to a record-breaking $131,155.
Perry’s Steakhouse locations in Clear Lake, Champions, Katy, Memorial City, Sugar Land and The Woodlands as well as Perry’s Italian Grille in Clear Lake hosted diners August 1 – September 3 to a three-course meal supporting the Houston Food Bank. Menu options included a choice of salad and dessert, and entrees such as Perry’s Famous Pork Chop, an 8-ounce Filet Perry and the Chicken Oscar. For every $35 meal sold, $5 went to support the Houston Food Bank’s mission.
“We are truly overwhelmed by the support we’ve seen in the communities we serve,” said Chris Perry, president and owner of Perry’s. “Matching our fans’ generosity with a donation to the Houston Food Bank is our honor and our pleasure. We look forward to participating next year and continuing to raise money for such a worthy cause.”