Get ready golf fans, it’s time to SHO Your Chops! On March 7 from 11 a.m. – 4 p.m., the Shell Houston Open is inviting friends of the tournament to head to their favorite Perry’s Steakhouse & Grille location for the inaugural SHO Your Chops event.
During lunchtime, guests can enjoy popular menu items including Perry’s Famous Pork Chop lunch and play golf trivia for a chance to win tickets to the tournament courtesy of the Shell Houston Open.Trivia isn’t your thing? Don’t fret, all guests will also receive a promotional code to purchase Shell Houston Open tickets at a special price. The 2014 Shell Houston Open will be played March 31-April 6 at the Golf Club of Houston in Humble.
“SHO Your Chops is a great way for us to build up excitement about the tournament across the Greater Houston area,” said Steve Timms, tournament director for the Shell Houston Open and president and CEO of the Houston Golf Association. “We’re looking forward to creating this new, unique partnership with Perry’s Steakhouse & Grille this year, and many more to come.
To play, dining guests can tweet the answer to one (or all three) question to @ShellHouOpen, using the hashtag #SHOYourChops, for a chance to win four tickets to SHO Club 16, Shell Houston Open’s premiere hospitality venue. Six winners will be announced by March 14 on Twitter.
“The Shell Houston Open is one of Houston’s most iconic events,” said Chris Perry, founder and owner of Perry’s Restaurants. “We’re excited to team up with the SHO and welcome tournament fans to the restaurant for our famous Pork Chop Friday lunch.”
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About the Houston Golf Association
Houston Golf Association is a not-for-profit, tax-exempt 501(c)(3) organization that uses golf promotion to generate funds that can help worthy causes make a difference in our community. A prolific charitable fundraiser, bolstered by a strong group of volunteers, the HGA has generated more than $59.7 million for local charity through its golf-related activities at the Shell Houston Open since 1974.
About Perry’s Steakhouse & Grille
Perry’s Steakhouse & Grille, a Houston-based family-owned business, has earned a faithful following by perfecting prime since 1979. Beginning as a modest meat market, Perry’s has grown into a renowned group of award-winning restaurants with a stunning array of culinary creations. Perry’s currently operates ten steakhouse locations, nine in Texas and one in Chicago, and two Perry & Sons Market & Grille locations. Perry’s has a future steakhouse slated to open in Denver in 2014. For more information and updates on Perry’s Steakhouse, please visit www.PerrysSteakhouse.com.