San Antonio Express-News: 79-Cent Special Pays Homage to Perry’s Butcher Shop Roots

Most people know about pairing food with wine, but pairing wine sauce with food is a little different, a culinary delight that ranges from simple to complex.

Perry’s Steakhouse & Grille in Clear Lake, Champions, Katy, Memorial City, Sugar Land and The Woodlands and Perry’s Italian Grille recently celebrated the success of Houston Restaurant Week. In total, nearly 10,000 people across the Houston area joined Perry’s Restaurants in support for the Houston Food Bank, bringing the total Perry’s Restaurants donation to a record-breaking $48,555. Pictured, from L to R: Chef Sammy Holmes, Corporate Chef for Perry’s Steakhouse & Grille, Creighton Hill, Houston Regional Manager for Perry’s Restaurants, Cleverley Stone, Founder & Chair of Houston Restaurant Weeks, Host of The Cleverley Show on Talk 650/CBS Radio & Contributor to Fox 26 Morning News; Brian Greene, President & CEO, Houston Food Bank; Ben Samuels, Chairman, Board of Directors, Houston Food Bank. (Photo Courtesy of Houston Food Bank)